red onion, thyme, bay leaf, olive oil & leek recipes

9 recipes

Page 1

Four Onions Whole Wheat Pizza

yummly.com

Ingredients: red onion, bay leaf, olive oil, leek, thyme, flour, mozzarella, whole-wheat flour, yeast, onion, sugar, scallion

Five-Onion Soup with Scallion Crostini

cleaneatingmag.com

Ingredients: red onion, bay leaf, olive oil, leek, thyme, baguette, goat cheese, shallot, chive, white wine vinegar, scallion, vegetable broth

Slow-cooked shoulder of lamb

jamieoliver.com

Ingredients: red onion, bay leaf, olive oil, leek, thyme, lamb shoulder, celery, rosemary, red wine, carrot, tomato, garlic

Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )

eatwell.co.nz

Ingredients: red onion, bay leaf, olive oil, leek, thyme, beef stew meat, chicken stock, butter, lemon, peppercorn, balsamic vinegar, red wine, vegetable oil, watercress

Lamb shanks, baba ghanoush and a tomato and coriander salad ( SERVES 4 )

eatwell.co.nz

Ingredients: red onion, bay leaf, olive oil, leek, thyme, chicken stock, lamb shank, lemon, ginger root, eggplant, coriander, red wine vinegar, tahini, carrot, tomato, garlic

Seafood Broth with Chopped Salsa

eatsmarter.com

Ingredients: red onion, bay leaf, olive oil, leek, thyme, mussel, fish stock, celery, lemon, peppercorn, white wine, cucumber, carrot, anise liqueur, parsley, tomato, mustard seed, bell pepper, garlic

Shepherd's Pie with a Cheesy Leek and Potato Topping

thehappyfoodie.co.uk

Ingredients: red onion, bay leaf, olive oil, leek, thyme, worcestershire, bread crumbs, flour, milk, butter, cheddar, rosemary, carrot, tomato paste, beetroot, parsnip, potato, garlic, vegetable broth, green lentils

12-hour rabbit bolognese

jamieoliver.com

Ingredients: red onion, bay leaf, olive oil, leek, thyme, bacon, rabbit, parmesan, short-cut pasta, beer, celery, lemon, extra virgin olive oil, rosemary, carrot, tomato paste, tomato, porcini, garlic, nutmeg

Roasted game bird pie

jamieoliver.com

Ingredients: red onion, bay leaf, olive oil, leek, thyme, pheasant, whole chicken, quail, duck, chicken stock, bacon, grouse, beef suet, flour, butter, celery, rosemary, carrot, juniper berry, egg, potato, cider