red onion, thyme, bay leaf, onion & flour recipes
9 recipes
Page 1
Four Onions Whole Wheat Pizza
yummly.com
Ingredients: flour, red onion, bay leaf, thyme, onion, mozzarella, whole-wheat flour, yeast, olive oil, leek, sugar, scallion
Roast Turkey and Gravy with Onions and Sage
foodnetwork.com
Ingredients: flour, red onion, bay leaf, thyme, onion, chicken stock, whole turkey, turkey gravy, butter, lemon, white wine, sage, garlic, cognac
Three-Onion French Onion Soup
floatingkitchen.net
Ingredients: flour, red onion, bay leaf, thyme, onion, beef stock, bread, gruyere, butter, white wine, brown sugar, extra virgin olive oil, leek, sherry, garlic
Red-Eye Brisket Stew
countryliving.com
Ingredients: flour, red onion, bay leaf, thyme, onion, brisket, beef stock, seasoned rice vinegar, carrot, coffee, parsnip, new potato, cornbread, garlic, mustard, canola oil
Mini Bundt Chestnut Roasts with Sage Gravy
veggiedesserts.com
Ingredients: flour, red onion, bay leaf, thyme, onion, mixed nuts, bread crumbs, butter, soy sauce, chestnut, rosemary, vegetable oil, sage, mushroom broth, garlic, vegetable broth
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: flour, red onion, bay leaf, thyme, onion, bacon, beef short ribs, celery, collard greens, red wine vinegar, rosemary, red wine, carrot, parsley, olive oil, tomato paste, bell pepper, garlic, chili flake
Beef Bourguignon
recipesrun.com
Ingredients: flour, red onion, bay leaf, thyme, onion, beef stew meat, bacon, beef broth, buttermilk, butter, cracked pepper, red wine, carrot, parsley, olive oil, button mushroom, tomato paste, potato, garlic
Pumpkin Soup with Chili Cran-Apple Relish
crecipe.com
Ingredients: flour, red onion, bay leaf, thyme, onion, chicken stock, heavy cream, butter, celery, lemon, hot sauce, apple, extra virgin olive oil, honey, cranberry, cinnamon, pumpkin, chili powder, nutmeg
Beef Bourguignon for Two
dessertfortwo.com
Ingredients: flour, red onion, bay leaf, thyme, onion, beef stew meat, bacon, beef broth, buttermilk, butter, cracked pepper, red wine, carrot, parsley, olive oil, button mushroom, tomato paste, potato, garlic