red onion, thyme, egg, carrot & red wine vinegar recipes
8 recipes
Page 1
Spicy Pickled Vegetables and Eggs
eatsmarter.com
Ingredients: red onion, red wine vinegar, carrot, egg, thyme, peppercorn, zucchini, rosemary, bay leaf, green beans, mustard seed, bell pepper, sugar, garlic
Roasted Vegetable Galette
cravingtasty.com
Ingredients: red onion, red wine vinegar, carrot, egg, thyme, flour, milk, butter, blue cheese, cream cheese, olive oil, butternut squash, beetroot, vinegar, sweet potato, garlic
Market Salad Recipe | Cook the Book
seriouseats.com
Ingredients: red onion, red wine vinegar, carrot, egg, thyme, kalamata olives, romaine, extra virgin olive oil, chive, cucumber, dijon mustard, vinaigrette dressing, beetroot, tomato, oregano, asparagus, canned artichoke
Cook the Book: Market Salad
seriouseats.com
Ingredients: red onion, red wine vinegar, carrot, egg, thyme, kalamata olives, romaine, extra virgin olive oil, chive, cucumber, dijon mustard, vinaigrette dressing, beetroot, tomato, oregano, asparagus, canned artichoke
Tomato Orange Chicken Meatballs
jamiegeller.com
Ingredients: red onion, red wine vinegar, carrot, egg, thyme, ground chicken, matzo meal, white wine, orange, extra virgin olive oil, parsley, tomato paste, oregano, onion, sugar, garlic, chili flake
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: red onion, red wine vinegar, carrot, egg, thyme, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, bay leaf, parsley, clove, apple cider vinegar, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red onion, red wine vinegar, carrot, egg, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red onion, red wine vinegar, carrot, egg, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, onion, garlic, canola oil