red onion, thyme, flour, carrot, parsley & rosemary recipes

4 recipes

Page 1

Zinfandel Short Ribs with Goat Cheese Polenta and Mixed Herb Gremolata

kitchenkonfidence.com

Ingredients: flour, red onion, rosemary, carrot, parsley, thyme, beef short ribs, beef stock, butter, goat cheese, lemon, red wine, polenta, garlic

Roasted root vegetable & squash stew with herby couscous

jamieoliver.com

Ingredients: flour, red onion, rosemary, carrot, parsley, thyme, couscous, lemon, red wine vinegar, bay leaf, celeriac, olive oil, butternut squash, tomato paste, tomato, sweet potato, vegetable broth

Game Ragu with Pappardelle

foodnetwork.com

Ingredients: flour, red onion, rosemary, carrot, parsley, thyme, venison, rabbit, parmesan, butter, pappardelle, white wine, orange, extra virgin olive oil, bay leaf, olive oil, rutabaga, vegetable broth

Short Ribs with Collards and Peppers

foodnetwork.com

Ingredients: flour, red onion, rosemary, carrot, parsley, thyme, bacon, beef short ribs, celery, collard greens, red wine vinegar, red wine, bay leaf, olive oil, tomato paste, bell pepper, onion, garlic, chili flake