Ingredients: butter, red onion, leek, thyme, onion, beef broth, bread, parmesan, swiss cheese, red wine, shallot
Three-Onion French Onion Soup
floatingkitchen.net
Ingredients: butter, red onion, leek, thyme, onion, beef stock, flour, bread, gruyere, bay leaf, sherry, white wine, brown sugar, extra virgin olive oil, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, red onion, leek, thyme, onion, chicken stock, brisket, milk, pretzel bun, canola oil, white pepper, raisins, egg, lemon, red wine vinegar, bay leaf, apple cider vinegar, red cabbage, dried cherry, parsley, celery, red wine, juniper berry, carrot, brown sugar, clove, garlic, apple
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, red onion, leek, thyme, onion, chicken stock, brisket, milk, pretzel bun, canola oil, white pepper, raisins, egg, lemon, red wine vinegar, bay leaf, apple cider vinegar, red cabbage, dried cherry, parsley, celery, red wine, juniper berry, carrot, brown sugar, clove, garlic, apple