red onion, zucchini, eggplant, olive oil & capers recipes
10 recipes
Page 1
Grilled Steaks with Vegetables
eatsmarter.com
Ingredients: red onion, zucchini, eggplant, olive oil, capers, beef steak, lemon, tomato, bell pepper, thyme, garlic
Veal with tomato and caper salsa
womensweeklyfood.com.au
Ingredients: red onion, zucchini, eggplant, olive oil, capers, veal cutlet, cracked pepper, balsamic vinegar, basil, tomato, garlic
Farro Salad With Grilled Vegetables
italianfoodforever.com
Ingredients: red onion, zucchini, eggplant, olive oil, capers, farro, cherry tomato, white balsamic vinegar, basil, parsley, bell pepper
Mediterranean vegetable tarts
taste.com.au
Ingredients: red onion, zucchini, eggplant, olive oil, capers, puff pastry, lemon, cherry tomato, basil, dijon mustard, parsley, arugula, pasta sauce
Stovetop Grilled Vegetable Panini
lavenderandmacarons.com
Ingredients: red onion, zucchini, eggplant, olive oil, capers, fresh mozzarella, rustic italian bread, blue cheese, lemon, kalamata olives, basil, bell pepper, summer squash, garlic
Roast lamb with summer vegetables
goodfood.com.au
Ingredients: red onion, zucchini, eggplant, olive oil, capers, leg of lamb, canned anchovy, parmesan, lemon, cherry tomato, parsley, bell pepper, mint, garlic
Reader recipe: Kate's ratatouille ( SERVES 4 )
eatwell.co.nz
Ingredients: red onion, zucchini, eggplant, olive oil, capers, cumin, tomato sauce, kalamata olives, basil, white miso, oregano, bell pepper, sweet corn, garlic, scallion
Caponata alla Siciliana
veggiedesserts.com
Ingredients: red onion, zucchini, eggplant, olive oil, capers, baguette, celery, extra virgin olive oil, red wine vinegar, basil, dark chocolate, black olives, sugar, canned tomato, garlic
Ratatouille
jamieoliver.com
Ingredients: red onion, zucchini, eggplant, olive oil, capers, lemon, herbes de provence, fennel, coriander, basil, parsley, tomato, bell pepper, mint, garlic
Roasted vegetable parcels with tapenade dressing
womensweeklyfood.com.au
Ingredients: red onion, zucchini, eggplant, olive oil, capers, pancetta, canned anchovy, goat cheese, lemon, balsamic vinegar, cherry tomato, kalamata olives, rice paper, parsley, button mushroom, garlic