red onion, zucchini, lime, bell pepper, avocado & jalapeno recipes
8 recipes
Page 1
Fajita Chicken and Veggie Quinoa Bowls (Meal Prep!)
simplyscratch.com
Ingredients: red onion, zucchini, jalapeno, bell pepper, avocado, lime, chicken breast, fajita seasoning, honey, canned black beans, olive oil, cilantro, quinoa
Roasted Veggie Tacos with Strawberry Salsa
today.com
Ingredients: red onion, zucchini, jalapeno, bell pepper, avocado, lime, cotija, strawberry, cumin, corn tortillas, eggplant, olive oil, tomato, cilantro, garlic
Loaded Avocado Quesadillas
connoisseurusveg.com
Ingredients: red onion, zucchini, jalapeno, bell pepper, avocado, lime, flour tortillas, cumin, salsa, canned black beans, vegetable oil, olive oil, chipotle powder, cilantro, agave nectar, garlic
Mexican Chopped Salad
kathysvegankitchen.com
Ingredients: red onion, zucchini, jalapeno, bell pepper, avocado, lime, cumin, maple syrup, cherry tomato, romaine, coriander, canned black beans, corn, cilantro, jicama, garlic
{One Skillet} Mexican Quinoa
lifemadesweeter.com
Ingredients: red onion, zucchini, jalapeno, bell pepper, avocado, lime, cumin, paprika, canned black beans, olive oil, corn, cilantro, quinoa, chili powder, canned tomato, garlic, vegetable broth
Sweet Potato Nachos with Tempeh and Roasted Squash
theforkedspoon.com
Ingredients: red onion, zucchini, jalapeno, bell pepper, avocado, lime, soy sauce, cotija, cherry tomato, salsa, olive oil, cinnamon, corn, tempeh, cilantro, sweet potato, scallion, cayenne
Taco Tuesday: Summer Vegetable Tacos
mountainmamacooks.com
Ingredients: red onion, zucchini, jalapeno, bell pepper, avocado, lime, queso fresco, refried beans, cumin, cherry tomato, corn tortillas, garlic powder, carrot, olive oil, corn, oregano, cilantro, garlic, adobo seasoning
Zucchini, Black Bean and Corn Tortilla Soup
quericavida.com
Ingredients: red onion, zucchini, jalapeno, bell pepper, avocado, lime, cumin, green tomato, corn tortillas, corn cob, fire-roasted tomato, bay leaf, smoked paprika, olive oil, black beans, cilantro, garlic, canola oil, vegetable broth, poblano pepper