red wine, basil, beef broth, bay leaf & pappardelle recipes
1 recipes
Page 1
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef broth, pappardelle, basil, red wine, bay leaf, beef roast, parmesan, celery, carrot, olive oil, tomato paste, fennel seed, thyme, onion, canned tomato, garlic, chili flake