red wine, basil, beef broth, celery, onion, garlic & potato recipes
9 recipes
Page 1
Sweet Pork Stew
food.com
Ingredients: beef broth, celery, basil, red wine, onion, potato, garlic, pork shoulder, extra virgin olive oil, carrot, bay leaf
Easy Crockpot Pot Roast
familyfreshmeals.com
Ingredients: beef broth, celery, basil, red wine, onion, potato, garlic, worcestershire, beef roast, carrot, vegetable oil, parsley, tomato paste
Vegetable-Beef Stew
tasteofthesouthmagazine.com
Ingredients: beef broth, celery, basil, red wine, onion, potato, garlic, beef stew meat, flour, carrot, peas, parsley, olive oil, button mushroom
John Elway's Hamburger Soup
food.com
Ingredients: beef broth, celery, basil, red wine, onion, potato, garlic, ground beef, butter, dried parsley flakes, tomato sauce, tomatoes with green chiles, carrot, green beans
Spicy Italian Sausage and Black Bean Soup
allrecipes.com
Ingredients: beef broth, celery, basil, red wine, onion, potato, garlic, hot italian sausage, spiral pasta, canned black beans, carrot, vegetable oil, tomato paste, oregano, baby greens, canned tomato
Stacy's Favorite Vegetable Beef Soup
food.com
Ingredients: beef broth, celery, basil, red wine, onion, potato, garlic, beef stew meat, canned corn, cabbage, bouillon cube, tomato juice, carrot, vegetable oil, bay leaf, oregano, green beans, mixed vegetable, canned tomato
Beef Stew with Carrot Flowers
allrecipes.com
Ingredients: beef broth, celery, basil, red wine, onion, potato, garlic, worcestershire, beef roast, flour, balsamic vinegar, paprika, carrot, bay leaf, olive oil, tomato paste, oregano, green beans, thyme, sugar
Roast Beef with Red Wine Sauce
eatsmarter.com
Ingredients: beef broth, celery, basil, red wine, onion, potato, garlic, roast beef, milk, butter, rosemary, honey, carrot, bay leaf, olive oil, clove, cinnamon, cornstarch, tomato, nutmeg
Braised Beef and Beets with Mashed Potatoes
eatsmarter.com
Ingredients: beef broth, celery, basil, red wine, onion, potato, garlic, roast beef, milk, butter, rosemary, honey, carrot, bay leaf, olive oil, clove, cinnamon, cornstarch, beetroot, tomato, nutmeg