red wine, basil, beef roast & pappardelle recipes

2 recipes

Page 1

Slow Cooker Beef Ragu with Pappardelle Recipe

culinaryhill.com

Ingredients: beef roast, pappardelle, basil, red wine, beef broth, parmesan, celery, carrot, bay leaf, olive oil, tomato paste, fennel seed, thyme, onion, canned tomato, garlic, chili flake

Braised Beef Pappardelle by Dennis the Prescott

traegergrills.com

Ingredients: beef roast, pappardelle, basil, red wine, parmesan, ricotta, butter, celery, cracked pepper, lemon, extra virgin olive oil, rosemary, carrot, sage, tomato, onion, garlic, chili flake