red wine, basil, canned tomato, beef stock & butter recipes
4 recipes
Page 1
Beef and mushroom stew
womensweeklyfood.com.au
Ingredients: beef stock, butter, basil, red wine, canned tomato, ground beef, milk, cream, polenta, button mushroom, garlic
Atkinson's Roasted Red Bell Pepper Marinara Sauce with Turkey Recipe:
thedailymeal.com
Ingredients: beef stock, butter, basil, red wine, canned tomato, ground turkey, parsley, olive oil, oregano, bell pepper, onion, garlic, chili flake
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef stock, butter, basil, red wine, canned tomato, chicken stock, beef roast, parmesan, flour, pie crust, milk, sun-dried tomatoes in oil, polenta, olive oil, button mushroom, black olives, bell pepper, onion, potato, garlic
Grillades & Grits
yummly.co.uk
Ingredients: beef stock, butter, basil, red wine, canned tomato, worcestershire, beef roast, flour, milk, cheddar, celery, hot sauce, vegetable oil, bay leaf, parsley, grits, oregano, cajun seasoning, bell pepper, thyme, onion, garlic, cayenne