Red Wine And Basil And Celery And Chile Pepper And Pancetta And Green Olives And Bouillon Cube And Porcini Recipes

Guinea fowl with rosemary, red wine and mushrooms

goodtoknow.co.uk

Ingredients: pancetta, red wine, porcini, guinea fowl, flour, shallot, rosemary

Rosemary Grilled Chicken Thighs and Wild Mushroom Sauce

foodnetwork.com

Ingredients: pancetta, red wine, porcini, boneless skinless chicken thighs, flour, shallot, portobello mushroom, extra virgin olive oil, rosemary, garlic, vegetable broth

Mushroom & Pancetta Risotto

erecipe.com

Ingredients: pancetta, red wine, porcini, chicken stock, parmesan, butter, vegetable oil, parsley, clove, onion, risotto rice

Ragù alla bolognese

womensweeklyfood.com.au

Ingredients: pancetta, celery, red wine, porcini, beef stock, beef roast, parmesan, butter, lemon, carrot, tomato paste, sage, onion

Rich beef ragù

deliciousmagazine.co.uk

Ingredients: pancetta, celery, red wine, porcini, beef stock, beef roast, rosemary, carrot, olive oil, tomato paste, onion, canned tomato, garlic, chili flake

Lidia Bastianich's Short Ribs Braised in Barolo

today.com

Ingredients: pancetta, red wine, porcini, chicken stock, beef short ribs, extra virgin olive oil, rosemary, canned whole tomato, carrot, bay leaf, clove, tomato paste, onion

Braised Short Ribs with Mushrooms

crecipe.com

Ingredients: pancetta, red wine, porcini, beef short ribs, flour, oyster mushroom, shallot, bay leaf, parsley, button mushroom, tomato paste, thyme, garlic, cognac

Mixed Mushroom Bolognese

stripedspatula.com

Ingredients: pancetta, celery, basil, red wine, porcini, parmesan, mascarpone, mixed mushrooms, carrot, olive oil, tomato paste, oregano, onion, canned tomato, garlic, nutmeg, wild mushroom

Red wine-braised pheasant with polenta

gourmettraveller.com.au

Ingredients: pancetta, celery, red wine, porcini, pheasant, parmesan, milk, butter, balsamic vinegar, rosemary, carrot, polenta, bay leaf, olive oil, onion, garlic

Red Wine Braised Short Ribs & Cannellini Beans

strawberryplum.com

Ingredients: pancetta, celery, red wine, porcini, beef short ribs, parmesan, cannellini beans, rosemary, canned whole tomato, carrot, polenta, bay leaf, olive oil, tomato paste, onion, garlic

Pasta with Braised Pork, Red Wine and Pancetta

angsarap.net

Ingredients: pancetta, celery, red wine, porcini, pork shoulder, chicken stock, parmesan, short-cut pasta, rosemary, carrot, olive oil, sage, leek, spinach, thyme, onion, canned tomato, garlic

Chicken Liver and Heart Ragu

foodnetwork.com

Ingredients: pancetta, red wine, porcini, chicken giblets, chicken stock, chicken livers, vermouth, rosemary, carrot, bay leaf, juniper berry, olive oil, tomato paste, sage, tomato, onion, garlic

Tagliatelle Short-rib Bolognese

pinterest.nz

Ingredients: pancetta, celery, red wine, porcini, fish sauce, beef broth, beef short ribs, parmesan, heavy cream, short-cut pasta, balsamic vinegar, carrot, parsley, tomato paste, onion, canned tomato, garlic, chili flake, italian seasoning

Tagliatelle Short-rib Bolognese Recipe - (3.9/5)

keyingredient.com

Ingredients: pancetta, celery, red wine, porcini, fish sauce, beef broth, beef short ribs, parmesan, heavy cream, short-cut pasta, balsamic vinegar, carrot, parsley, tomato paste, onion, canned tomato, garlic, chili flake, italian seasoning

Emma Knowles' Bolognese sauce

gourmettraveller.com.au

Ingredients: pancetta, celery, red wine, porcini, ground beef, beef stock, ground pork, parmesan, butter, cream, red wine vinegar, canned whole tomato, carrot, olive oil, tomato paste, sage, oregano, onion, garlic

WILD BOAR STEW with mushroom and red wine

philosokitchen.com

Ingredients: pancetta, red wine, porcini, wild boar, butter, paprika, extra virgin olive oil, rosemary, carrot, juniper berry, button mushroom, clove, tomato paste, sage, cinnamon, cornstarch, mustard seed, onion, garlic

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: pancetta, celery, red wine, porcini, ground beef, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, cream, carrot, bay leaf, olive oil, tomato paste, oregano, thyme, onion, garlic, nutmeg