red wine, basil, chili flake, bay leaf & vegetable broth recipes
5 recipes
Page 1
Sicilian Nachos
tasteofhome.com
Ingredients: basil, red wine, bay leaf, vegetable broth, chili flake, ground beef, parmesan, bread, tomato sauce, red onion, carrot, olive oil, canned tomato, garlic
Mushroom, lentil and walnut ragù (vegan)
deliciousmagazine.co.uk
Ingredients: basil, red wine, bay leaf, vegetable broth, chili flake, walnut, tomato sauce, carrot, smoked paprika, olive oil, button mushroom, oregano, porcini, onion, canned tomato, garlic, green lentils
Lentils Bolognese
deliciousliving.com
Ingredients: basil, red wine, bay leaf, vegetable broth, chili flake, parmesan, spaghetti, butter, brown sugar, zoodles, extra virgin olive oil, carrot, button mushroom, tomato paste, tomato, oregano, lentils, onion, garlic
Vegan Minestrone Soup
travelalphas.com
Ingredients: basil, red wine, bay leaf, vegetable broth, chili flake, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, carrot, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, garlic
Lightly-smoked Pork Tenderloin with Grits Pilaf
greatchefs.com
Ingredients: basil, red wine, bay leaf, vegetable broth, chili flake, bacon, veal stock, pork fillet, green tomato, white wine, lemongrass, ginger root, chive, juniper berry, cornmeal, olive oil, tomato, coriander powder, grits, thyme, onion, garlic, scallion