red wine, basil, chili flake, bay leaf & zucchini recipes

3 recipes

Page 1

Slow-cooked italian beef casserole

womensweeklyfood.com.au

Ingredients: zucchini, basil, red wine, bay leaf, chili flake, beef steak, beef stock, flour, olive oil, button mushroom, tomato paste, oregano, bell pepper, onion, canned tomato, garlic

Pork and Sea Shells with Summer Vegetables

allrecipes.com

Ingredients: zucchini, basil, red wine, bay leaf, chili flake, worcestershire, pork chops, parmesan, pasta shell, tomato sauce, olive oil, button mushroom, tomato paste, oregano, bell pepper, thyme, onion, summer squash, canned tomato, garlic

Vegan Minestrone Soup

travelalphas.com

Ingredients: zucchini, basil, red wine, bay leaf, chili flake, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, nutritional yeast, kale, rosemary, carrot, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, garlic, vegetable broth