red wine, basil, chili flake, celery, canned tomato & beef broth recipes
3 recipes
Page 1
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef broth, celery, basil, red wine, canned tomato, chili flake, beef roast, parmesan, pappardelle, carrot, bay leaf, olive oil, tomato paste, fennel seed, thyme, onion, garlic
Slow Simmered Spaghetti Sauce
food.com
Ingredients: beef broth, celery, basil, red wine, canned tomato, chili flake, hot italian sausage, tomato sauce, portobello mushroom, bouillon cube, bay leaf, tomato paste, oregano, bell pepper, thyme, onion, sugar, garlic
Instant Pot Bolognese Sauce
thechunkychef.com
Ingredients: beef broth, celery, basil, red wine, canned tomato, chili flake, ground beef, pancetta, sweet italian sausage, heavy cream, balsamic vinegar, carrot, parsley, olive oil, tomato paste, oregano, thyme, onion, sugar, garlic