red wine, basil, eggplant, olive oil & portobello mushroom recipes

2 recipes

Page 1

Pasta with Hearty Vegetable “Bolognese”

italianfoodforever.com

Ingredients: portobello mushroom, eggplant, basil, red wine, olive oil, pecorino, short-cut pasta, celery, carrot, parsley, tomato paste, tomato, oregano, porcini, onion, garlic

Vegetarian Stuffed Mushrooms for Two

justapinch.com

Ingredients: portobello mushroom, eggplant, basil, red wine, olive oil, bread crumbs, mozzarella, shallot, zucchini, button mushroom, black olives, bell pepper, summer squash, pasta sauce, garlic, chili flake