red wine, basil, garlic, bay leaf, canned tomato & lentils recipes
5 recipes
Page 1
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: basil, red wine, bay leaf, lentils, canned tomato, garlic, celery, extra virgin olive oil, red wine vinegar, fresh mint, parsley, oregano, onion, vegetable broth
Mushroom & Lentil Ragu
foxeslovelemons.com
Ingredients: basil, red wine, bay leaf, lentils, canned tomato, garlic, parmesan, spaghetti, carrot, parsley, olive oil, button mushroom, oregano, bell pepper, onion, chili flake
Mushroom & Lentil Ragu
foxeslovelemons.com
Ingredients: basil, red wine, bay leaf, lentils, canned tomato, garlic, parmesan, spaghetti, carrot, parsley, olive oil, button mushroom, oregano, bell pepper, onion, chili flake
Cauliflower and lentil bolognese
healthyfood.com
Ingredients: basil, red wine, bay leaf, lentils, canned tomato, garlic, parmesan, spaghetti, celery, cauliflower, zucchini, carrot, olive oil, tomato paste, oregano, arugula, onion
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: basil, red wine, bay leaf, lentils, canned tomato, garlic, pecorino, celery, balsamic vinegar, extra virgin olive oil, carrot, button mushroom, tomato paste, oregano, thyme, onion, gluten-free pasta, chili flake