red wine, basil, garlic, rosemary, olive oil & shallot recipes

4 recipes

Page 1

Green Mussels with Tomato Sauce

eatsmarter.com

Ingredients: shallot, rosemary, basil, red wine, olive oil, garlic, mussel, fish stock, thyme, canned tomato, cayenne

Roasted Pork Tenderloin with Veggies

idratherbeachef.com

Ingredients: shallot, rosemary, basil, red wine, olive oil, garlic, pork fat, pork fillet, celery, carrot, parsley, oregano, onion, canned tomato, chili flake

HONEYCOMB CANNELLONI Recipe - (4.7/5)

keyingredient.com

Ingredients: shallot, rosemary, basil, red wine, olive oil, garlic, parmesan, sour cream, cannelloni, cream, lemon, carrot, vegetable oil, bay leaf, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, canned chickpea, nutmeg

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: shallot, rosemary, basil, red wine, olive oil, garlic, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, tomato juice, carrot, bay leaf, parsley, tomato paste, tomato, leek, onion, green lentils, sherry vinegar