red wine, basil, ground beef, extra virgin olive oil & thyme recipes
4 recipes
Page 1
Cookinghow Spaghetti Bolognese
spoonacular.com
Ingredients: ground beef, extra virgin olive oil, basil, red wine, thyme, parmesan, spaghetti, celery, carrot, bay leaf, tomato paste, onion, sugar, garlic
The Best Bucatini Bolognese
thebakermama.com
Ingredients: ground beef, extra virgin olive oil, basil, red wine, thyme, chicken stock, pancetta, ground pork, parmesan, bucatini, milk, celery, portobello mushroom, carrot, tomato paste, onion, canned tomato, garlic, chili flake
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: ground beef, extra virgin olive oil, basil, red wine, thyme, chicken stock, bacon, heavy cream, rigatoni, celery, carrot, bay leaf, parsley, butternut squash, sage, oregano, onion, canned tomato, garlic
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: ground beef, extra virgin olive oil, basil, red wine, thyme, parmesan, celery, tomato sauce, balsamic vinegar, brown sugar, carrot, bay leaf, parsley, tomato paste, cinnamon, tomato, oregano, bell pepper, onion, garlic, chili flake