red wine, basil, ground beef, milk & eggplant recipes
2 recipes
Page 1
Beef and eggplant bake with polenta crust
womensweeklyfood.com.au
Ingredients: ground beef, milk, eggplant, basil, red wine, chicken stock, mozzarella, canned whole tomato, polenta, olive oil, tomato paste, oregano, bell pepper, onion, garlic
Three Cheese-Stuffed Eggplant Roulade with Beef Ragout
beefitswhatsfordinner.com
Ingredients: ground beef, milk, eggplant, basil, red wine, pancetta, beef stock, parmesan, ricotta, mozzarella, celery, carrot, egg, tomato paste, onion