red wine, basil, heavy cream, oregano & bay leaf recipes

3 recipes

Page 1

Braised Beef with Red Wine Sauce

bhg.com

Ingredients: heavy cream, basil, red wine, bay leaf, oregano, pancetta, beef roast, sweet pepper, celery, carrot, olive oil, tomato paste, tomato, onion, garlic

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: heavy cream, basil, red wine, bay leaf, oregano, ground beef, chicken stock, bacon, rigatoni, celery, extra virgin olive oil, carrot, parsley, butternut squash, sage, thyme, onion, canned tomato, garlic

AUTHENTIC BOLOGNESE SAUCE

idratherbeachef.com

Ingredients: heavy cream, basil, red wine, bay leaf, oregano, ground beef, anchovy paste, ground pork, celery, balsamic vinegar, shallot, garlic granules, carrot, olive oil, tomato paste, onion powder, onion, canned tomato, garlic, chili flake