red wine, basil, parmesan & beef roast recipes
7 recipes
Page 1
Italian Beef Rollups
afamilyfeast.com
Ingredients: beef roast, parmesan, basil, red wine, beef stock, provolone, flour, mozzarella, extra virgin olive oil, mashed potatoes, tomato paste, oregano, onion, canned tomato
Ragú Napoletano (Neapolitan-Style Italian Meat Sauce with Pork, Beef, and Sausage) Recipe
seriouseats.com
Ingredients: beef roast, parmesan, basil, red wine, fish sauce, sausage, pork spare ribs, short-cut pasta, extra virgin olive oil, canned whole tomato, oregano, onion, garlic, chili flake
Ragú Napoletano (Neapolitan-Style Italian Meat Sauce with Pork, Beef, and Sausage) Recipe
seriouseats.com
Ingredients: beef roast, parmesan, basil, red wine, fish sauce, sausage, pork spare ribs, short-cut pasta, extra virgin olive oil, canned whole tomato, oregano, onion, garlic, chili flake
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: beef roast, parmesan, basil, red wine, extra virgin olive oil, canned whole tomato, carrot, bay leaf, cornmeal, parsley, button mushroom, tomato paste, oregano, onion, garlic, vegetable broth
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef roast, parmesan, basil, red wine, beef broth, pappardelle, celery, carrot, bay leaf, olive oil, tomato paste, fennel seed, thyme, onion, canned tomato, garlic, chili flake
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: beef roast, parmesan, basil, red wine, ricotta, butter, pappardelle, celery, cracked pepper, lemon, extra virgin olive oil, rosemary, carrot, sage, tomato, onion, garlic, chili flake
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef roast, parmesan, basil, red wine, chicken stock, beef stock, flour, pie crust, milk, butter, sun-dried tomatoes in oil, polenta, olive oil, button mushroom, black olives, bell pepper, onion, potato, canned tomato, garlic