red wine, basil, parsley, beef broth & beef stew meat recipes

2 recipes

Page 1

Vegetable-Beef Stew

tasteofthesouthmagazine.com

Ingredients: beef stew meat, beef broth, basil, red wine, parsley, flour, celery, carrot, peas, olive oil, button mushroom, onion, potato, garlic

Beef Roulades with Pasta

eatsmarter.com

Ingredients: beef stew meat, beef broth, basil, red wine, parsley, ground beef, prosciutto, pine nut, parmesan, tagliatelle, lemon, egg, olive oil, sage, cinnamon, thyme, onion, garlic, nutmeg