red wine, basil, parsley, lemon & vegetable broth recipes
2 recipes
Page 1
Stovetop Stuffed Artichokes
foodnetwork.com
Ingredients: lemon, basil, red wine, parsley, vegetable broth, parmesan, seasoned bread crumbs, extra virgin olive oil, artichoke, marinara sauce, tomato, onion, garlic
Stuffed Chicken Breasts with Polenta Cakes
eatsmarter.com
Ingredients: lemon, basil, red wine, parsley, vegetable broth, chicken stock, chicken breast, parmesan, heavy cream, butter, sun dried tomato, cornmeal, olive oil, button mushroom, cornstarch