red wine, basil, rosemary, carrot & beef roast recipes
3 recipes
Page 1
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: beef roast, rosemary, basil, red wine, carrot, worcestershire, beef broth, celery, tomato sauce, bay leaf, dijon mustard, parsley, olive oil, thyme, onion, canned tomato, garlic
Polenta Beef Stew
eatingwell.com
Ingredients: beef roast, rosemary, basil, red wine, carrot, beef broth, flour, milk, butter, garlic powder, cornmeal, parsley, olive oil, tomato paste, thyme, onion, garlic
Braised Beef Pappardelle by Dennis the Prescott
traegergrills.com
Ingredients: beef roast, rosemary, basil, red wine, carrot, parmesan, ricotta, butter, pappardelle, celery, cracked pepper, lemon, extra virgin olive oil, sage, tomato, onion, garlic, chili flake