red wine, basil, rosemary & cream recipes

3 recipes

Page 1

Italian beef stew with creamy polenta ( SERVES 4 )

eatwell.co.nz

Ingredients: cream, rosemary, basil, red wine, beef steak, bacon, parmesan, celery, carrot, polenta, vegetable oil, parsley, tomato, porcini, onion, garlic

HONEYCOMB CANNELLONI Recipe - (4.7/5)

keyingredient.com

Ingredients: cream, rosemary, basil, red wine, parmesan, sour cream, cannelloni, lemon, shallot, carrot, vegetable oil, bay leaf, olive oil, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: cream, rosemary, basil, red wine, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, tomato juice, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar