red wine, basil, rosemary, parmesan & beef steak recipes
2 recipes
Page 1
Tagliatelle pasta with rich meat ragu
myfoodbook.com.au
Ingredients: beef steak, parmesan, rosemary, basil, red wine, veal steak, pork belly, tagliatelle, celery, carrot, olive oil, tomato paste, onion, garlic
Italian beef stew with creamy polenta ( SERVES 4 )
eatwell.co.nz
Ingredients: beef steak, parmesan, rosemary, basil, red wine, bacon, cream, celery, carrot, polenta, vegetable oil, parsley, tomato, porcini, onion, garlic