red wine, basil, rosemary & tomato recipes

32 recipes

Page 1

Chicken, red pepper and olive cacciatore

olivemagazine.com

Ingredients: rosemary, basil, red wine, tomato, chicken thighs, olive oil, black olives, bell pepper, onion, garlic

Chicken, red pepper and olive cacciatore

olivemagazine.com

Ingredients: rosemary, basil, red wine, tomato, chicken thighs, olive oil, black olives, bell pepper, onion, garlic

Tomato Soup

eatsmarter.com

Ingredients: rosemary, basil, red wine, tomato, butter, pastry flour, button mushroom, onion, sugar, garlic

Tomatoes with Minced Meat

eatsmarter.com

Ingredients: rosemary, basil, red wine, tomato, ground beef, pine nut, celery, olive oil, capers, thyme, onion

Easy Chicken Cacciatore Recipe by Tasty

tasty.co

Ingredients: rosemary, basil, red wine, tomato, chicken broth, chicken breast, portobello mushroom, vegetable oil, bell pepper, onion, garlic

Spaghetti Tomato Pizza Sauce

triedandtasty.com

Ingredients: rosemary, basil, red wine, tomato, balsamic vinegar, olive oil, tomato paste, oregano, bell pepper, thyme, onion, garlic

Vegan Lentil Bolognese

aline-made.com

Ingredients: rosemary, basil, red wine, tomato, vegan parmesan, spaghetti, carrot, bay leaf, olive oil, onion, sugar, garlic, vegetable broth, green lentils

Penne al’Amatribiata

open-sauce-recipes.co.uk

Ingredients: rosemary, basil, red wine, tomato, pancetta, short-cut pasta, ketchup, red onion, parsley, olive oil, tomato paste, bell pepper, onion, chile pepper, garlic

Pork Ragu with Ciabatta and Ricotta Salata

culturecheesemag.com

Ingredients: rosemary, basil, red wine, tomato, pork shoulder, ricotta, rustic italian bread, marjoram, fresh mint, olive oil, sage, fennel seed, onion, garlic, vegetable broth

Incredible Italian Pot Roast

howtofeedaloon.com

Ingredients: rosemary, basil, red wine, tomato, pancetta, beef steak, beef stock, flour, butter, celery, carrot, olive oil, button mushroom, onion, garlic

Italian beef stew with creamy polenta ( SERVES 4 )

eatwell.co.nz

Ingredients: rosemary, basil, red wine, tomato, beef steak, bacon, parmesan, cream, celery, carrot, polenta, vegetable oil, parsley, porcini, onion, garlic

Italian Roast Beef

eatsmarter.com

Ingredients: rosemary, basil, red wine, tomato, roast beef, beef broth, butter, celery, honey, carrot, bay leaf, olive oil, clove, cinnamon, onion, garlic

Hunter-Style Chicken

tastycraze.com

Ingredients: rosemary, basil, red wine, tomato, chicken broth, chicken leg, flour, celery, carrot, parsley, olive oil, button mushroom, onion, chile pepper, sugar, garlic

One-Pot Lentil Bolognese Recipe by Tasty

tasty.co

Ingredients: rosemary, basil, red wine, tomato, spaghetti, celery, carrot, parsley, olive oil, button mushroom, tomato paste, oregano, lentils, onion, garlic, vegetable broth, baking soda

Stuffed pasta shells

deliciousmagazine.co.uk

Ingredients: rosemary, basil, red wine, tomato, beef stew meat, bacon, beef stock, parmesan, pasta shell, celery, sun dried tomato, extra virgin olive oil, carrot, olive oil, onion, sugar, garlic

Braised Short Ribs Provencal

jmoreliving.com

Ingredients: rosemary, basil, red wine, tomato, veal broth, beef short ribs, butter, celery, orange, carrot, grapeseed oil, bay leaf, parsley, fennel seed, thyme, onion, garlic

Beef Provencal With Root Vegetables

glutenfreehomestead.com

Ingredients: rosemary, basil, red wine, tomato, beef shank, beef short ribs, beef stock, paprika, carrot, bay leaf, parsley, rutabaga, oregano, avocado oil, onion, turnip, potato, garlic

Braised Beef Pappardelle by Dennis the Prescott

traegergrills.com

Ingredients: rosemary, basil, red wine, tomato, beef roast, parmesan, ricotta, butter, pappardelle, celery, cracked pepper, lemon, extra virgin olive oil, carrot, sage, onion, garlic, chili flake

Goat ragù

jamieoliver.com

Ingredients: rosemary, basil, red wine, tomato, kid goat, beef stock, butter, broccoli, carrot, bay leaf, rice bran oil, tomato paste, oregano, onion, sugar, garlic, chili flake, nutmeg

Italian Style Roast Beef with Lentils

eatsmarter.com

Ingredients: rosemary, basil, red wine, tomato, roast beef, fresh mozzarella, celery, sun-dried tomatoes in oil, balsamic vinegar, carrot, olive oil, sage, lentils, thyme, onion, sugar, garlic, vegetable broth