red wine, basil, tomato, parmesan & beef stock recipes
5 recipes
Page 1
Italian Sausage Tortellini Soup
allrecipes.com
Ingredients: beef stock, parmesan, basil, red wine, tomato, sweet italian sausage, tortellini, tomato sauce, zucchini, carrot, parsley, oregano, bell pepper, onion, garlic
Stuffed pasta shells
deliciousmagazine.co.uk
Ingredients: beef stock, parmesan, basil, red wine, tomato, beef stew meat, bacon, pasta shell, celery, sun dried tomato, extra virgin olive oil, rosemary, carrot, olive oil, onion, sugar, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, parmesan, basil, red wine, tomato, pork shoulder, pancetta, pappardelle, celery, balsamic vinegar, extra virgin olive oil, carrot, bay leaf, olive oil, tomato paste, oregano, thyme, onion, garlic
Bolognese with Marco's Twist
bigoven.com
Ingredients: beef stock, parmesan, basil, red wine, tomato, ground beef, spaghetti, celery, tomato sauce, cherry tomato, carrot, bay leaf, olive oil, dark chocolate, tomato paste, thyme, onion, chile pepper, garlic
Deconstructed Stuffed Peppers
afamilyfeast.com
Ingredients: beef stock, parmesan, basil, red wine, tomato, ground beef, worcestershire, sweet italian sausage, ketchup, extra virgin olive oil, long-grain white rice, sriracha, parsley, tomato paste, oregano, bell pepper, onion, garlic, vegetable broth