red wine, basil, tomato sauce, canned tomato, olive oil & porcini recipes
2 recipes
Page 1
Mushroom, lentil and walnut ragù (vegan)
deliciousmagazine.co.uk
Ingredients: tomato sauce, basil, red wine, olive oil, porcini, canned tomato, walnut, carrot, bay leaf, smoked paprika, button mushroom, oregano, onion, garlic, vegetable broth, chili flake, green lentils
Three Meat Lasagna
thespicehouse.com
Ingredients: tomato sauce, basil, red wine, olive oil, porcini, canned tomato, ground beef, pepperoni, sweet italian sausage, italian cheese blend, ricotta, lasagna, mozzarella, egg, parsley, tomato paste, fennel seed, onion, sugar, garlic, italian seasoning