red wine, basil, tomato sauce, celery, chile pepper, extra virgin olive oil, chicken breast, parsley, vegetable broth & apple cider vinegar recipes
2 recipes
Page 1
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, extra virgin olive oil, red wine, parsley, vegetable broth, vegan butter, shallot, rosemary, soy milk, cornmeal, oregano, garlic, wild mushroom
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, extra virgin olive oil, red wine, parsley, vegetable broth, vegan butter, shallot, rosemary, soy milk, cornmeal, oregano, garlic, wild mushroom