red wine, basil, tomato sauce, celery, chile pepper, pancetta, olive oil, green olives, parsley & vegetable broth recipes
6 recipes
Page 1
Instant Pot Creamy Italian Pasta
amindfullmom.com
Ingredients: tomato sauce, red wine, parsley, olive oil, vegetable broth, parmesan, ricotta, spiral pasta, honey, tomato paste, oregano, canned tomato, garlic, chili flake
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, red wine, parsley, vegetable broth, vegan butter, shallot, extra virgin olive oil, rosemary, soy milk, cornmeal, oregano, garlic, wild mushroom
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, red wine, parsley, vegetable broth, vegan butter, shallot, extra virgin olive oil, rosemary, soy milk, cornmeal, oregano, garlic, wild mushroom
Lamb cacciatore
goodfood.com.au
Ingredients: tomato sauce, red wine, parsley, olive oil, vegetable broth, leg of lamb, kalamata olives, red wine vinegar, rosemary, bay leaf, button mushroom, bell pepper, onion, sugar, garlic
Greek Stuffed Peppers (Yemista)
oliveandmango.com
Ingredients: celery, tomato sauce, red wine, parsley, olive oil, vegetable broth, ground beef, parmesan, dill, carrot, tomato paste, oregano, bell pepper, onion, mint, potato, risotto rice, canned tomato, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: pancetta, celery, tomato sauce, red wine, parsley, vegetable broth, veal shank, flour, milk, butter, grana-padano, lemon, rosemary, carrot, bay leaf, egg, sage, saffron, onion, sugar, nutmeg