red wine, basil, vegetable broth, oregano & parmesan recipes
6 recipes
Page 1
Vegetarian Spaghetti Bolognese Recipe
theinspiredhome.com
Ingredients: parmesan, basil, red wine, oregano, vegetable broth, spaghetti, celery, tomato sauce, carrot, olive oil, button mushroom, onion, garlic, chili flake
Slow Cooker Sausage Bean Soup with Spinach & Tomatoes (with Instant Pot directions, too)
anoregoncottage.com
Ingredients: parmesan, basil, red wine, oregano, vegetable broth, beef broth, sweet italian sausage, tomato sauce, pinto beans, spinach, thyme, onion, canned tomato, garlic, cayenne
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: parmesan, basil, red wine, oregano, vegetable broth, beef roast, extra virgin olive oil, canned whole tomato, carrot, bay leaf, cornmeal, parsley, button mushroom, tomato paste, onion, garlic
The Best Minestrone Soup
chewoutloud.com
Ingredients: parmesan, basil, red wine, oregano, vegetable broth, macaroni, celery, zucchini, carrot, parsley, kidney beans, white beans, olive oil, tomato paste, green beans, onion, canned tomato, garlic
Lentils Bolognese
deliciousliving.com
Ingredients: parmesan, basil, red wine, oregano, vegetable broth, spaghetti, butter, brown sugar, zoodles, extra virgin olive oil, carrot, bay leaf, button mushroom, tomato paste, tomato, lentils, onion, garlic, chili flake
Deconstructed Stuffed Peppers
afamilyfeast.com
Ingredients: parmesan, basil, red wine, oregano, vegetable broth, ground beef, worcestershire, beef stock, sweet italian sausage, ketchup, extra virgin olive oil, long-grain white rice, sriracha, parsley, tomato paste, tomato, bell pepper, onion, garlic