red wine, bay leaf, allspice & celeriac recipes
14 recipes
Page 1
Roast Beef with Creamy Mustard Sauce
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, roast beef, beef broth, creme fraiche, carrot, vegetable oil, clove, onion, mustard
Venison Shoulder and Saddle with Sprouts
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, chicken stock, venison, peppercorn, carrot, vegetable oil, cranberry, clove, tomato paste, onion
Veal Ragout
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, veal stock, veal shank, shallot, rosemary, carrot, vegetable oil, tomato paste, black olives, thyme, garlic
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: red wine, bay leaf, allspice, celeriac, ox cheek, beef stock, madeira wine, lemon, carrot, vegetable oil, juniper berry, parsley, olive oil, onion, garlic
Lamb Shoulder with Onions
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, lamb shoulder, brown mustard, shallot, rosemary, olive oil, tomato paste, fennel seed, thyme, garlic, scallion, vegetable broth
Quail with Red Wine Sauce
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, quail, butter, pastry flour, lemon, peppercorn, carrot, vegetable oil, clove, cinnamon, onion, sugar
Beef Stew with Quince
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, beef stew meat, beef broth, peppercorn, paprika, brown sugar, carrot, vegetable oil, quince, tomato paste, cinnamon, onion, garlic
Pot Roast with Sauteed Vegetables
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, beef shoulder, beef broth, peppercorn, brandy, brown sugar, red wine vinegar, carrot, vegetable oil, juniper berry, tomato paste, onion, chili flake
Spiced orange and red wine braised lamb
kitchenstories.com
Ingredients: red wine, bay leaf, allspice, celeriac, leg of lamb, milk, butter, red onion, orange, rosemary, carrot, vegetable oil, cinnamon, star anise, garlic, vegetable broth, nutmeg
Pastry-topped Beef Stew
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, beef shoulder, worcestershire, beef broth, puff pastry, chestnut, carrot, vegetable oil, juniper berry, egg, clove, tomato paste, cornstarch, onion
Braised Venison with Wine Sauce and Savoy Cabbage
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, beef broth, venison, ghee, heavy cream, butter, pastry flour, currant jelly, cabbage, carrot, juniper berry, clove, tomato paste, tomato, vegetable broth, nutmeg
Four Countries Duck with Mushrooms
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, chicken broth, duck, butter, peppercorn, shallot, liqueur, cherry jam, carrot, vegetable oil, cherry, tomato paste, sage, onion, scallion, wild mushroom
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, onion, garlic, nutmeg
Roast Venison Fillet
eatsmarter.com
Ingredients: red wine, bay leaf, allspice, celeriac, venison, venison stock, butter, cream, lemon, orange, rosemary, carrot, juniper berry, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth, nutmeg