red wine, bay leaf, carrot, egg & ghee recipes
5 recipes
Page 1
Game pie
gourmettraveller.com.au
Ingredients: ghee, red wine, carrot, bay leaf, egg, bacon, veal stock, venison, rabbit, flour, butter, celery, peppercorn, olive oil, port wine, thyme, onion, garlic, wild mushroom
Sauerbraten with Spaetzle
eatsmarter.com
Ingredients: ghee, red wine, carrot, bay leaf, egg, beef stew meat, beef broth, bread, pastry flour, celery, peppercorn, juniper berry, dark chocolate, clove, tomato paste, cornstarch, leek, vinegar, parsnip, onion, sugar
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: ghee, red wine, carrot, bay leaf, egg, beef stew meat, lard, beef broth, pastry flour, celery, peppercorn, red cabbage, apple, juniper berry, clove, cornstarch, leek, vinegar, parsnip, onion, potato, sugar
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: ghee, red wine, carrot, bay leaf, egg, chicken stock, pancetta, wild boar, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: ghee, red wine, carrot, bay leaf, egg, chicken stock, bacon, venison, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, vegetable oil, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg