red wine, bay leaf, carrot, sugar & juniper berry recipes

9 recipes

Page 1

Marinated Pork Fillet with Thyme

greedygourmet.com

Ingredients: red wine, carrot, bay leaf, juniper berry, sugar, pork fillet, butter, peppercorn, red wine vinegar, olive oil, thyme, onion, garlic

Kate's Easy German Sauerbraten

allrecipes.com

Ingredients: red wine, carrot, bay leaf, juniper berry, sugar, beef roast, ginger snaps, celery, lemon, peppercorn, clove, apple cider vinegar, onion, garlic

Sauerbraten (Slow-cooked German pot roast)

kitchenstories.com

Ingredients: red wine, carrot, bay leaf, juniper berry, sugar, beef roast, ghee, ginger snaps, golden syrup, raisins, allspice, clove, raspberry vinegar, onion

Beef Pot Roast

eatsmarter.com

Ingredients: red wine, carrot, bay leaf, juniper berry, sugar, beef shoulder, beef broth, ghee, peppercorn, orange, vanilla, celeriac, tomato paste, cinnamon, onion, garlic

Authentic German Sauerbraten Recipe

houseofnasheats.com

Ingredients: red wine, carrot, bay leaf, juniper berry, sugar, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, rosemary, raisins, vegetable oil, clove, leek, thyme, onion, garlic

Venison Strudel on Radish Salad

eatsmarter.com

Ingredients: red wine, carrot, bay leaf, juniper berry, sugar, chicken stock, venison, butter, phyllo, currant jelly, red wine vinegar, vegetable oil, daikon, celeriac, radish, tomato paste, port wine, onion

Sauerbraten with Spaetzle

eatsmarter.com

Ingredients: red wine, carrot, bay leaf, juniper berry, sugar, beef stew meat, beef broth, ghee, bread, pastry flour, celery, peppercorn, egg, dark chocolate, clove, tomato paste, cornstarch, leek, vinegar, parsnip, onion

Sauerbraten with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: red wine, carrot, bay leaf, juniper berry, sugar, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, red cabbage, apple, egg, clove, cornstarch, leek, vinegar, parsnip, onion, potato

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: red wine, carrot, bay leaf, juniper berry, sugar, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, vegetable oil, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, garlic, vegetable broth