red wine, bay leaf, clove, juniper berry & lingonberry recipes

10 recipes

Page 1

Wild Boar and Mushroom Ragout

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Ingredients: red wine, bay leaf, juniper berry, lingonberry, clove, wild boar, ghee, parsley, button mushroom, cornstarch, onion

Duck Leg with Cabbage and Apple

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Ingredients: red wine, bay leaf, juniper berry, lingonberry, clove, duck, peppercorn, red cabbage, apple, red wine vinegar, cinnamon, thyme, onion

Wild Boar Adnd Mushroom Goulash

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Ingredients: red wine, bay leaf, juniper berry, lingonberry, clove, wild boar, butter, creme fraiche, red wine vinegar, parsley, button mushroom, thyme, onion

Venison Stew with Chanterelles

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Ingredients: red wine, bay leaf, juniper berry, lingonberry, clove, chicken stock, venison, creme fraiche, celery, carrot, vegetable oil, tomato paste, onion, wild mushroom

Wild Boar Ragout with Pasta

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Ingredients: red wine, bay leaf, juniper berry, lingonberry, clove, beef stock, wild boar, parmesan, ghee, pappardelle, celery, button mushroom, sage, cornstarch, onion, garlic

Venison with Mushrooms

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Ingredients: red wine, bay leaf, juniper berry, lingonberry, clove, venison, ghee, butter, creme fraiche, peppercorn, white wine, shallot, olive oil, cinnamon, cornstarch, garlic, wild mushroom

Wild Meat Goulash

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Ingredients: red wine, bay leaf, juniper berry, lingonberry, clove, venison, butter, peppercorn, carrot, vegetable oil, allspice, tomato paste, port wine, thyme, onion, pearl onion, cognac, wild mushroom

Wild Boar Ragout

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Ingredients: red wine, bay leaf, juniper berry, lingonberry, clove, wild boar, butter, peppercorn, shallot, carrot, vegetable oil, allspice, button mushroom, tomato paste, port wine, thyme, onion, cognac

Venison Ragout with Cranberries and Dumpllings

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Ingredients: red wine, bay leaf, juniper berry, lingonberry, clove, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, egg, allspice, parsley, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

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Ingredients: red wine, bay leaf, juniper berry, lingonberry, clove, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg