red wine, bay leaf, flour, olive oil & egg recipes

50 recipes

Page 1

Pomegranate Braised Beef Short Ribs with Brown Butter Spätzle

cookingforkeeps.com

Ingredients: flour, red wine, bay leaf, egg, olive oil, beef short ribs, beef stock, milk, butter, carrot, pomegranate juice, onion, pomegranate

Slow-cooked sticky ragu tossed with strands of homemade pasta

taste.co.za

Ingredients: flour, red wine, bay leaf, egg, olive oil, beef steak, parmesan, tomato sauce, rosemary, carrot, leek, oregano, garlic

Aussie Meat Pie recipe

recipetineats.com

Ingredients: flour, red wine, bay leaf, egg, olive oil, worcestershire, beef stock, beef roast, pie crust, puff pastry, tomato paste, onion, garlic

Mutton pie with potato pastry

delicious.com.au

Ingredients: flour, red wine, bay leaf, egg, olive oil, lamb shoulder, beef stock, self-raising flour, butter, mashed potatoes, thyme, onion, garlic

Steak and mushroom slow cook cobbler

goodtoknow.co.uk

Ingredients: flour, red wine, bay leaf, egg, olive oil, worcestershire, beef steak, beef stock, celery, shallot, button mushroom, tomato paste, onion, garlic

Steak and mushroom pie

goodfood.com.au

Ingredients: flour, red wine, bay leaf, egg, olive oil, beef stew meat, pie crust, butter, orange, rosemary, button mushroom, porcini, onion, garlic

Pedro Ximenez braised beef and mushroom pie

goodfood.com.au

Ingredients: flour, red wine, bay leaf, egg, olive oil, beef cheek, self-raising flour, field mushroom, extra virgin olive oil, carrot, sherry, thyme, onion, garlic

Tagliolini with Octopus and Porcini Mushrooms

lacucinaitaliana.com

Ingredients: flour, red wine, bay leaf, egg, olive oil, octopus, semolina, lemon, white wine, parsley, porcini, thyme, sugar, garlic

Rich beef pie with cheesy Marmite cobbler crust

olivemagazine.com

Ingredients: flour, red wine, bay leaf, egg, olive oil, beef stock, beef roast, self-raising flour, milk, butter, yeast extract spread, cheddar, star anise, onion

Beef and red wine pies

womensweeklyfood.com.au

Ingredients: flour, red wine, bay leaf, egg, olive oil, beef steak, beef stock, butter, celery, carrot, parsley, tomato paste, onion, garlic

Beef pot pie

myfoodbook.com.au

Ingredients: flour, red wine, bay leaf, egg, olive oil, beef steak, beef stock, soy sauce, butter puff pastry, canned cherry tomato, red wine vinegar, carrot, onion, garlic

Venison pie

eatwell.co.nz

Ingredients: flour, red wine, bay leaf, egg, olive oil, bacon, venison, butter, beer, rosemary, carrot, parsley, pumpkin, onion, canned tomato

Venison Pot Pie with Red Wine & Mushrooms

jesspryles.com

Ingredients: flour, red wine, bay leaf, egg, olive oil, beef stock, venison, puff pastry, butter, carrot, button mushroom, porcini, thyme, star anise, onion

Lamb, red wine and rosemary pot pie

goodfood.com.au

Ingredients: flour, red wine, bay leaf, egg, olive oil, chicken stock, lamb shoulder, puff pastry, butter, rosemary, carrot, peas, tomato paste, leek, canned tomato

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: flour, red wine, bay leaf, egg, olive oil, beef stew meat, beef stock, milk, celery, peppercorn, carrot, wholegrain mustard, leek, thyme, onion, garlic

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: flour, red wine, bay leaf, egg, olive oil, beef stew meat, beef stock, milk, celery, peppercorn, carrot, wholegrain mustard, leek, thyme, onion, garlic

Chicken Parmesan with Sundried Tomato Sauce

goodlifeeats.com

Ingredients: flour, red wine, bay leaf, egg, olive oil, chicken breast, parmesan, mozzarella, balsamic vinegar, sun dried tomato, parsley, tomato paste, bell pepper, onion, canned tomato, garlic, italian seasoning

Beef Pot Pie

gooddinnermom.com

Ingredients: flour, red wine, bay leaf, egg, olive oil, worcestershire, beef broth, beef roast, pie crust, soy sauce, carrot, peas, button mushroom, tomato paste, thyme, onion, garlic

Lamb Moussaka (Greek Lamb, Potato, and Eggplant Casserole) Recipe

seriouseats.com

Ingredients: flour, red wine, bay leaf, egg, olive oil, ground lamb, parmesan, greek yogurt, milk, butter, eggplant, canned whole tomato, allspice, cinnamon, onion, potato, garlic

Beef agnolotti with hazelnut and sage butter

gourmettraveller.com.au

Ingredients: flour, red wine, bay leaf, egg, olive oil, brisket, hazelnut, parmesan, semolina flour, butter, extra virgin olive oil, red wine vinegar, sage, cavolo nero, onion, canned tomato, garlic