red wine, bay leaf, milk, beef stock & worcestershire recipes

9 recipes

Page 1

Traditional English Cottage Pie

food.com

Ingredients: worcestershire, beef stock, milk, red wine, bay leaf, ground beef, parmesan, butter, celery, hot sauce, carrot, tomato paste, thyme, onion, potato, garlic

Peppered Shepherd's Pie

allroadsleadtothe.kitchen

Ingredients: worcestershire, beef stock, milk, red wine, bay leaf, ground lamb, sharp cheddar, flour, butter, carrot, olive oil, tomato paste, thyme, onion, potato, garlic, nutmeg

Cottage Pie

recipetineats.com

Ingredients: worcestershire, beef stock, milk, red wine, bay leaf, ground beef, flour, butter, celery, bouillon cube, carrot, olive oil, tomato paste, thyme, onion, potato, garlic, nutmeg

Cottage Pie!

recipeland.com

Ingredients: worcestershire, beef stock, milk, red wine, bay leaf, ground beef, self-raising flour, butter, cheddar, celery, carrot, vegetable oil, tomato paste, thyme, onion, potato, sugar, garlic

Japanese Beef Curry Recipe (Karē Raisu)

karenskitchenstories.com

Ingredients: worcestershire, beef stock, milk, red wine, bay leaf, beef stew meat, flour, japanese curry, butter, ginger root, apple, carrot, curry, olive oil, tomato paste, onion, potato, garlic, white rice

Shepherd's Pie

recipetineats.com

Ingredients: worcestershire, beef stock, milk, red wine, bay leaf, ground lamb, parmesan, flour, butter, celery, bouillon cube, carrot, peas, olive oil, tomato paste, thyme, onion, potato, garlic

Individual Cottage Pie with Cheddar and Thyme Mash

sprinklesandsprouts.com

Ingredients: worcestershire, beef stock, milk, red wine, bay leaf, ground beef, flour, butter, cheddar, carrot, peas, olive oil, tomato paste, lentils, thyme, onion, potato, garlic, tarragon

Shepherd's Pie

gimmesomeoven.com

Ingredients: worcestershire, beef stock, milk, red wine, bay leaf, ground beef, flour, butter, cream cheese, celery, rosemary, carrot, peas, mashed potatoes, olive oil, button mushroom, tomato paste, onion, potato, garlic

Grillades & Grits

yummly.co.uk

Ingredients: worcestershire, beef stock, milk, red wine, bay leaf, beef roast, flour, butter, cheddar, celery, hot sauce, basil, vegetable oil, parsley, grits, oregano, cajun seasoning, bell pepper, thyme, onion, canned tomato, garlic, cayenne