red wine, bay leaf, parmesan, parsley, butter & pappardelle recipes
2 recipes
Page 1
Venison Mushroom Pappardelle
simplyscratch.com
Ingredients: parmesan, butter, pappardelle, red wine, bay leaf, parsley, ground venison, beef broth, celery, carrot, button mushroom, tomato paste, thyme, onion, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: parmesan, butter, pappardelle, red wine, bay leaf, parsley, beef broth, beef roast, celery, balsamic vinegar, extra virgin olive oil, carrot, tomato, thyme, onion, canned tomato, garlic