red wine, bay leaf, parmesan, rosemary, carrot & duck recipes
1 recipes
Page 1
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: duck, parmesan, rosemary, red wine, carrot, bay leaf, chicken stock, butter, pappardelle, celery, lemon, olive oil, tomato paste, tomato, green beans, onion, garlic