red wine, bay leaf, parsley, tomato sauce & vegetable broth recipes
1 recipes
Page 1
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: tomato sauce, red wine, bay leaf, parsley, vegetable broth, pancetta, veal shank, flour, milk, butter, grana-padano, celery, lemon, rosemary, carrot, egg, sage, saffron, onion, sugar, nutmeg