red wine, bay leaf, rosemary, orange & vegetable broth recipes
3 recipes
Page 1
Spiced orange and red wine braised lamb
kitchenstories.com
Ingredients: orange, rosemary, red wine, bay leaf, vegetable broth, leg of lamb, milk, butter, red onion, carrot, vegetable oil, allspice, celeriac, cinnamon, star anise, garlic, nutmeg
Lamb chilli casserole
goodtoknow.co.uk
Ingredients: orange, rosemary, red wine, bay leaf, vegetable broth, lamb shoulder, celery, canned potato, carrot, olive oil, tomato paste, cornstarch, tomato, onion, chile pepper, garlic, mixed herbs
Roast Venison Fillet
eatsmarter.com
Ingredients: orange, rosemary, red wine, bay leaf, vegetable broth, venison, venison stock, butter, cream, lemon, carrot, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic, nutmeg