red wine, bay leaf, sugar, shallot & nutmeg recipes
6 recipes
Page 1
Lamb with Tomato Sauce
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Ingredients: shallot, red wine, bay leaf, sugar, nutmeg, boneless lamb, red wine vinegar, olive oil, clove, cinnamon, tomato, garlic
French Chicken Stew
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Ingredients: shallot, red wine, bay leaf, sugar, nutmeg, whole chicken, chicken stock, bacon, flour, butter, brandy, carrot, parsley, button mushroom, thyme, onion, garlic
Duck with Vegetables, Mashed Potatoes and Cranberries
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Ingredients: shallot, red wine, bay leaf, sugar, nutmeg, duck breast, milk, butter, maple syrup, orange, brown sugar, coriander, chard, cranberry, juniper berry, olive oil, cinnamon, cornstarch, mustard seed, parsnip, endive, potato, garlic
Venison Fillet with Risotto
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Ingredients: shallot, red wine, bay leaf, sugar, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, onion, risotto rice, garlic, vegetable broth
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
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Ingredients: shallot, red wine, bay leaf, sugar, nutmeg, chicken broth, goose, milk, bread, butter, currant jelly, lemon, malt beer, red cabbage, apple, coriander, honey, vegetable oil, egg, allspice, parsley, clove, cinnamon, vinegar, onion, garlic
Roast Goose with apples and red cabbage
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Ingredients: shallot, red wine, bay leaf, sugar, nutmeg, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, red cabbage, paprika, orange, apple, red wine vinegar, honey, white pepper, egg, parsley, clove, cornstarch, thyme, onion, garlic