red wine, beef broth, balsamic vinegar, thyme & beef steak recipes
2 recipes
Page 1
Herbed Fillet of Beef and Two Sauces
redbookmag.com
Ingredients: beef steak, beef broth, balsamic vinegar, red wine, thyme, heavy cream, flour, prepared horseradish, dijon mustard, mayonnaise, parsley, olive oil, onion
Beef Tenderloin with Pomegranate Sauce & Farro Pilaf
eatingwell.com
Ingredients: beef steak, beef broth, balsamic vinegar, red wine, thyme, pistachio, farro, butter, cumin, lemon, shallot, pomegranate molasses, fresh mint, grapeseed oil, pomegranate juice, garlic, pomegranate