red wine, beef broth, ghee & celeriac recipes

5 recipes

Page 1

Beef Pot Roast

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Ingredients: beef broth, ghee, red wine, celeriac, beef shoulder, peppercorn, orange, carrot, bay leaf, juniper berry, vanilla, tomato paste, cinnamon, onion, sugar, garlic

Roast Beef with Pear and Plum Sauce

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Ingredients: beef broth, ghee, red wine, celeriac, roast beef, peppercorn, red wine vinegar, plum, bay leaf, juniper berry, parsley, clove, cornstarch, pear, onion, sugar

Ticino Tripe Soup

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Ingredients: beef broth, ghee, red wine, celeriac, beef tripe, parmesan, cauliflower, cabbage, carrot, borlotti beans, tomato paste, tomato, leek, onion, potato, garlic, white rice

Braised Venison with Wine Sauce and Savoy Cabbage

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Ingredients: beef broth, ghee, red wine, celeriac, venison, heavy cream, butter, pastry flour, currant jelly, cabbage, carrot, bay leaf, juniper berry, allspice, clove, tomato paste, tomato, vegetable broth, nutmeg

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: beef broth, ghee, red wine, celeriac, beef stew meat, bacon, parmesan, ricotta, milk, butter, shallot, cabbage, green olives, carrot, vegetable oil, olive oil, tomato paste, onion, potato, garlic, vegetable broth, nutmeg