red wine, beef roast, beef stock, parsley & canola oil recipes
4 recipes
Page 1
Slow Cooker Beef Daube
myrecipes.com
Ingredients: beef stock, beef roast, red wine, parsley, canola oil, flour, celery, carrot, bay leaf, tomato paste, black olives, thyme, pearl onion, garlic
Slow-Cooker Red Wine Beef Stew
countryliving.com
Ingredients: beef stock, beef roast, red wine, parsley, canola oil, flour, butter, celery, red onion, carrot, dijon mustard, button mushroom, tomato paste, thyme, garlic
Classic Beef Pot Roast with Pistachio Salt from 'The New Midwestern Table'
seriouseats.com
Ingredients: beef stock, beef roast, red wine, parsley, canola oil, pistachio, butter, celery, cherry tomato, rosemary, carrot, bay leaf, thyme, onion, turnip, garlic
Classic Beef Pot Roast with Pistachio Salt from 'The New Midwestern Table' Recipe
seriouseats.com
Ingredients: beef stock, beef roast, red wine, parsley, canola oil, pistachio, butter, celery, cherry tomato, rosemary, carrot, bay leaf, thyme, onion, turnip, garlic