red wine, beef stew meat, bay leaf, bacon & egg recipes
4 recipes
Page 1
Beef with a hat
goodhousekeeping.com
Ingredients: beef stew meat, bacon, red wine, bay leaf, egg, beef stock, flour, puff pastry, butter, madeira wine, juniper berry, celeriac, olive oil, clove, leek, thyme, onion
Beef Pot Pies
crecipe.com
Ingredients: beef stew meat, bacon, red wine, bay leaf, egg, beef broth, flour, puff pastry, butter, celery, shallot, carrot, dijon mustard, parsley, olive oil, button mushroom, thyme, garlic
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stew meat, bacon, red wine, bay leaf, egg, beef stock, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, parsley, olive oil, tomato, leek, thyme, onion, garlic
Beef Roulade with Cabbage and Dumplings
eatsmarter.com
Ingredients: beef stew meat, bacon, red wine, bay leaf, egg, beef stock, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, potato, sugar, nutmeg