red wine, beef stew meat, bay leaf, beef broth & apple recipes
3 recipes
Page 1
Beef Roulade with Red Cabbage and Potatoes
eatsmarter.com
Ingredients: beef stew meat, beef broth, apple, red wine, bay leaf, bacon, heavy cream, celery, brown mustard, red cabbage, cucumber, red wine vinegar, carrot, vegetable oil, lingonberry, parsley, clove, onion, potato, applesauce
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: beef stew meat, beef broth, apple, red wine, bay leaf, lard, ghee, pastry flour, celery, peppercorn, red cabbage, carrot, juniper berry, egg, clove, cornstarch, leek, vinegar, parsnip, onion, potato, sugar
Bigos (Hunter's Stew)
gonnawantseconds.com
Ingredients: beef stew meat, beef broth, apple, red wine, bay leaf, pork shoulder, kielbasa, bacon, flour, sauerkraut, soup base, paprika, brown sugar, marjoram, carrot, olive oil, button mushroom, parsnip, prunes, onion, canned tomato, garlic, cider, caraway