red wine, brisket, onion, beef stock & orange recipes

1 recipes

Page 1

Boeuf en daube provençale

bbc.co.uk

Ingredients: brisket, beef stock, orange, red wine, onion, bacon, celery, peppercorn, brandy, red wine vinegar, carrot, bay leaf, parsley, olive oil, clove, tomato paste, cinnamon, black olives, thyme, garlic, white rice